{"title":"Dia de los Muertos","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cdiv class=\"hero__description rte body-size-5\" data-aos=\"hero\" data-aos-anchor=\"[data-section-id='template--15065555304496__2740df88-c49a-4969-ad70-bd51a5ac06af']\" data-aos-order=\"2\" data-shopify-editor-block='{\"id\":\"template--15065555304496__2740df88-c49a-4969-ad70-bd51a5ac06af-text-1\",\"type\":\"text\"}' data-mce-fragment=\"1\"\u003e\n\u003cp\u003eExperience Dia de los Muertos breads and sweets from Top Chef Katsuji Tanabe and Baker Karen Trejo. \u003c\/p\u003e\n\u003cp\u003eOrder through November 5th for local delivery or pickup at Belmont or Pilsen.\u003c\/p\u003e\n\u003c\/div\u003e","products":[],"url":"https:\/\/www.garysamson.shop\/collections\/dia-de-los-muertos.oembed","provider":"Bittersweet Pastry Shop","version":"1.0","type":"link"}